Putting green: Difference between revisions

From PlantFacts
Jump to navigation Jump to search
lasso (talk)
No edit summary
 
No edit summary
 
(9 intermediate revisions by 3 users not shown)
Line 1: Line 1:
[[Category:Glossary]]  [[Category:Turf]] <br> 1. The area of the hold being played which is specially prepared for putting or otherwise defined such by the Committee. A ball is deemed to be on the putting green when any part of it touches the putting green. Putting greens are mowed between 5/32nds and 5/16ths of an inch, depending upon the turf quality desired.<br> <br>
[[Category:Glossary]]  [[Category:Turf]] [[Category:Turfgrass]][[Category:Cultural Practices]]
 
1. The area of the hold being played which is specially prepared for putting or otherwise defined such by the Committee. A ball is deemed to be on the putting green when any part of it touches the putting green. Putting greens are mowed between 5/32nds and 5/16ths of an inch, depending upon the turf quality desired.<br><br>
 
http://hcs.osu.edu/albums/turf_covers/bentgreen.jpg<br><br>
Source: Ohio State University Turfgrass Program<br><br>

Latest revision as of 15:51, 22 September 2008


1. The area of the hold being played which is specially prepared for putting or otherwise defined such by the Committee. A ball is deemed to be on the putting green when any part of it touches the putting green. Putting greens are mowed between 5/32nds and 5/16ths of an inch, depending upon the turf quality desired.

bentgreen.jpg

Source: Ohio State University Turfgrass Program